Heilongjiang Transportation Department Seven Measures Safety

Heilongjiang Transportation Department Seven Measures Safety

The Department of Transportation of Heilongjiang Province has recently issued seven measures to prevent and curb heavy accidents and ensure a stable production and safety situation in the province's transportation system.

First, we must do a good job in the safety production of road transport and strengthen the management of the source of safe production at the bus terminal. In particular, the evacuation of passenger stations at the passenger stations during the Spring Festival and the Spring Festival should be conducted in a timely manner. The evacuation routes should be opened in time to enhance security measures and resolutely prevent the occurrence of stampede accidents. It is necessary to make full use of the vehicle dynamic monitoring platform to strengthen the dynamic supervision of all-weather vehicles. Second, we must do a good job in passenger emergency protection work, improve emergency response plans, and fully consider the weather, passenger flow characteristics and other factors during the holiday season, and plan and systematically plan the deployment of transportation capacity, transport organization programs, and emergency security measures. Do a good job of emergency transport capacity reserve, master road regulation information, and be prepared to ensure transportation safety and emergency transport. The third is to strengthen the inspection and maintenance of highways, bridges and other infrastructure, improve safety ancillary facilities, and ensure the safety of vehicles. Strengthen coordination with the traffic police department to ensure uninterrupted road traffic. Strengthen the management of road toll stations, ensure the smoothness of all toll gates, and coordinate with public security traffic police departments to control and adjust highway traffic order. Fourth, we must do a good job in the internal safety management of the unit, strengthen the security and protection of the important objectives, key positions, and personnel-intensive places of the unit, strictly manage, closely inspect, and strictly guard against fire and explosion accidents. Fifth, we must earnestly carry out inspections of production safety, and must supervise and rectify problems and hidden dangers identified. Sixthly, efforts are made to increase safety knowledge, make full use of media such as television broadcasts, newspapers, and mobile phone messages, and adopt LED display screens, disseminate materials, hang banners, and set up billboards to form passenger flow centers at transportation hub stations and highway service areas. Locations, vigorously promote safe rides, driving and emergency knowledge, and improve people's safety awareness and emergency prevention capabilities. Seventh, strict implementation of 24-hour personnel on duty and leadership with the class system. In case of emergencies or important emergencies, immediate reports must be submitted and timely and effective measures should be taken to properly handle and dispose of them, and to prevent delays, omissions, and reports of accidents.

Industrial Peeler Machine

Most of the traditional fruit peelers are hand-operated peelers, that is, the use of manpower to rotate the rocker to peel the fruit. The fruit peeler not only consumes manpower, but also has uneven peeling thickness due to different rotational speeds, and cannot adjust the distance between the blade and the fruit according to the size of the fruit. Therefore, in order to solve these existing problems, an for fruits is designed to realize the automation of fruit peeling, thereby making fruit peeling more convenient and fast.

According to the size of the fruit, industrial peeler machine for fruits are divided into the following types
Type 1: Large fruit peeler, which can be used to peel large fruits, including grapefruit, pineapple, papaya, coconut, large taro, cantaloupe, melon, white melon, watermelon, turnip, kohlrabi, etc.
Type 2: Medium fruit peeler, which can be used for peeling medium-sized fruits, about fruits with a diameter of 40-90mm, including oranges, tangerines, lemons, guava, grapefruit, kiwi, persimmon, apple, Pears, wrinkled papaya, etc.
Type 3: Small fruit peeler

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